The grapes are crushed and de-stemmed then direct pressed with minimal skin contact. The clarified juice is fermented at cool temperatures and left for a brief period to settle, before being racked, blended and bottled early in order to retain its bright primary fruit characters. A special process of natural distillation was utilised to remove the alcohol from the wine.
Bright, lifted aromas of delicate red fruits complemented with hints of rose petal. The palate is generous, with flavours of strawberries and pink grapefruit, leading to a crisp and refreshing finish.
Generous aromas of gooseberry and citrus fruits, with a subtle grassy tone. This refreshing full flavoured Sauvignon Blanc delivers flavours of passionfruit and lime whilst finishing clean and crisp.
The flavour profile and characteristics of the Sparkling are as you would expect. Elegant and refreshing, featuring crisp pear and green apple, lively bubbles and an attractive crisp finish.
Zero Alcohol, Low Calorie (27 Calories per serve), Low Sugar. Zesty acidity with citrus flavours, tropical fruits with a touch of sweetness to fill out and balance.