From the makers of The Ned and The King Series, named after the iconic Leefield Station.

Leefield Station Ridegline Riesling - from the Expressions of Leefield Station range - designed to capture small parcels of fruit grown on these special sites showcasing the unique terroir of the Waihopai Valley - Leefield Station, The Best of Marlborough. Delicate notes of lemon, stone fruits and subtle honey hints define the aromas of this vibrant, youthful wine. The palate is crunchy and fruity, complemented by minerality and natural fresh acidity to finish in a crisp, dry yet well balanced style.

A refreshing blend of bubbly Prosecco and real blood oranges. Savour and soak up summer vibes with every sip. Cheers to endless summer days and refreshing moments.

Lemsecco is the perfect summer sipper, effortlessly refreshing and bursting with real lemon zest. Lightly spritzed, refreshingly zesty, its the perfect match.

Lemsecco is the perfect summer sipper, effortlessly refreshing and bursting with real lemon zest. Lightly spritzed, refreshingly zesty, its the perfect match.

Introducing your NEW summer obsession - Lemsecco Mimosa. Made with Australian Prosecco and real oranges, it is the ultimate summer sip!

The nose has intense aromas of red fruits and spice, with subtle pepper and garrigue notes. The spice-tinged red fruits continue on the palate, which is medium-bodied and has a pleasing length.

Doted with lovely pale pink colour, Les Jamelles Clair de Rose is perfectly balanced, fresh, lively and round, with floral and fruity aromas of raspberry and grenadine. Enjoy well chilled (8°C) as an aperitif, with salads, grilled meats, pizza, summer vegetables, or with Asian cuisine. Catherine Delaunay likes to serve it with prawn skewers marinated in ginger and coconut milk. Or try it with a simple slice of melon and prosciutto.

With its pale pink colour, this wine is brilliant in aspect. It is extremely fruity and fragrant, with powerful aromas of strawberry, sour cherry and grenadine along with citrus notes (pink grapefruit). It is extremely fresh and easy-drinking, bold, round and long on the palate with flavours reminiscent of fruit drop candies, peach and redcurrant, finishing on a note of grapefruit.

This wine is elegant with a sparkling taste. Lindauer's philosophy is to create exceptional sparkling wines for everyone to love. Lindauer Brut is made from traditional champagne grape varieties, Chardonnay and Pinot Noir. The name Brut refers to a drier style of wine. A blend of Chardonnay and Pinot Noir, this sparkling wine is packed full of stonefruit, creamy on the palate underpinned with lingering citrus fruit.Food matches include fish 'n' chips, smoked meats, and cheese and crackers.Drinking beautifully upon release, Lindauer Classic Brut is designed to be enjoyed now.

Raise a glass to life's sparkling moments with Lindauer Classic Fraise. Fraise is a sweet, fruity twist on Lindauer's celebrated range, infused with the natural essence of strawberries. Its vibrant berry aromas and refreshing, bubbly finish make it the perfect choice for picnics, celebrations, or simply treating yourself.

Lindauer Classic Pinot Gris is a popular Kiwi favourite, crafted from 100% Pinot Gris grapes. Its light, aromatic style brings together gentle floral notes of crushed rose petals, fresh pear and a hint of ginger, balanced by soft acidity and a lingering finish. Off-dry and easy to enjoy, it's a versatile choice for celebrations, summer BBQs or relaxed gatherings, pairing beautifully with tapas, roast pork and cheeseboards. Lindauer Classic Pinot Gris is designed to be enjoyed now.