A tropical and zesty white wine displaying a pale straw colour with a hint of gold. Its inviting aroma combines vibrant tropical fruit and passionfruit with a subtle herbaceous note. On the palate, it delivers a refreshing blend of melon, stone fruit, and delicate passionfruit, culminating in a richness and fullness unique to high-quality Sauvignon Blanc. This lively wine is the perfect match for fresh summer salads, seafood, and white meats.

Quince, musk and rose petal florals - textural and fuller bodied from partial fermentation in seasoned oak barrels.

From humble beginnings in 1934, Montana Wines owes much to the passion and toil of their first winemakers. The dedication to their craft has inspired the winemakers of today to create this top quality range of wines. A contemporary Chardonnay, showcasing a range of ripe fruit flavours, finishing with a creamy mouthfeel. Fleshy stone fruit with fresh citrus notes, subtle oak spices and roasted almond on the finish.

From humble beginnings in 1934, Montana Wines owes much to the passion and toil of their first winemakers. The dedication to their craft has inspired the winemakers of today to create this top quality range of wines. Montana Classics Pinot Gris is inviting and refreshing with a fleshy palate and slight oily texture, balanced fresh acid bring through generous pear and apple flavours. Best served lightly chilled.

Recognising the site of the Marlborough Wine Festival, all Festival Block wines honour this annual celebration of local food and wine and showcase varietals from around New Zealand. The Montana Festival Block Pinot Gris shows aromas of meadow flowers and wild honey. The nose makes way for a rich, weighty palate with pear and guava notes underpinned with subtle mixed spice.

This luscious Pinot Gris from Hawke's bay exhibits ripe tropical and stonefruit characters abound on the nose with hints of citrus. The wine has a rich, full mouth-feel that is enhanced by natural sweetness and balanced acidity.

Floral notes alongside white fleshed peach, pear and all spice characters. The palate displays these same characters in abundance focusing on ripe succulent peach notes, while the mid palate is full, creamy and well textured. The wine has a rich, spice infused finish.

This Pinot Rosé displays a lovely red rose petal, whilst the aroma talks of ripe raspberry and strawberry notes. On the palate the wine leads with dry textural red cherry, developing into a richly textured mid-palate; brambly raspberry notes drive the finish of the wine.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Pinot Gris features lifted and aromatic notes of jasmine, green pear & grapefruit on the nose. A vibrant palate of red apple, lime, yellow plum and lychee with balanced freshness from the acidity and residual sweetness for a buoyant and juicy finish.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Pinot Noir Rosé has a bouquet of lifted white floral and strawberry notes initially and blood orange and red cherry fruit behind. Bright, ripe blood orange and ruby grapefruit flowing into plush stonefruit on the mid-palate. Drier in style, this Rosé is elegant and fine with a long finish. Serve chilled for maximum enjoyment.

The grapes for Roaring Meg come from Mt Difficulty's Cromwell basin vineyards managed by their dedicated viticultural team. Roaring Meg Sauvignon Blanc is reminiscent of Central Otago. Lifted and vibrant notes of guava, passionfruit and pineapple with fresh herbal elements give this wine its classic Sauvignon Blanc profile. Juicy, ripe and bold flavours race across the palate, followed by a mineral and saline finish to lengthen the palate. Best enjoyed with Bluff oysters.

A luminous straw-gold pour sets the tone for this Marlborough Chardonnay. Aromas of citrus, stonefruit and delicate biscuit rise from the glass, the palate is elegant and generously weighted with a soft texture. Ripe stonefruit and citrus flavours provide juicy acidity, complemented by a hint of flinty minerality and subtle oak spice. The finish is long, crisp and lightly spiced, leaving a refreshing impression.