Crafted in Spain's Campo de Borja region, Castillo de Fuendejalón Crianza is a harmonious blend of Garnacha and Tempranillo sourced from mature vineyards over 30 and 20 years old respectively. Deep cherry-red with garnet highlights, it opens with inviting aromas of ripe red fruits and subtle spice. The palate is dry, smooth and beautifully balanced, delivering rich fruit flavours, a silky texture and a long, lingering finish that reflects the character and heritage of these carefully selected old vines.

This Pinot Gris is in great balance with a core of ripe fruit, supported by soft acidity that carries the wine to a long finish. Aromatically, the wine displays subtle nectarine, white peach, with a touch of spice from neutral oak. The palate is generous from time on lees, but juicy and crisp around the edges.

Gently tangy Sauvignon Blanc with lime zest, passionfruit and peppery capsicum flavours. Subtle fruit sweetness contrasts nicely with the wine's grassy character.

Special Cuvée is the emblematic expression of the Bollinger house style - depth and subtlety. Crafted from a masterful blend of over 85% Grand and Premier Cru grapes (60% Pinot Noir, 25% Chardonnay, and 15% Meunier), this cuvée is the result of multiple harvests and prized reserve wines. It encapsulates Bollinger's expertise in delivering Champagne with consistent style, quality, and character year after year. In the glass, expect a rich golden hue and a cascade of ultra-fine bubbles. On the nose, layers of ripe fruit, roasted apples, and delicate spice unfold into hints of peach and compote. On the palate, it's full-bodied yet refined - an elegant balance of structure and freshness, with creamy bubbles and notes of pear, brioche, and fresh walnut.

The Parson is a lively berry-scented drop with a hint of black pepper on the nose. Shiraz fruit floods the mouth with good depth and persistence, finishing dry and firm.

Muted aromatics presage a seductive mouthful, with citrus, nougat and light yeastiness wrapped in a soft texture and a fine mousse. A touch of sweetness lends roundness to the palate, and freshness is maintained all the way.

Of the sixty Champagne crus chosen to produce this emblematic cuvée, three are pillars of the Brut Réserve style. Oger: Grand Cru Chardonnay from the Côte des Blancs gives it its fleshy and generous notes. Ambonnay: Grand Cru Pinot Noir from the Montagne de Reims is synonymous with power, structure and fruity notes. Verneuil: Meunier from the Vallée de la Marne ensures its balance and smooth texture. On the nose discover freshly baked brioche, roasted notes and ripe, sun-kissed fruits - mango, apricot, mirabelle plum - as well as dried fruits, pistachio and almond. The palate texture evokes the crunch of a layer of creamy nougat, with fleshy fruits like plums and cherries. The smoothness is provided by the selection of reserve wines. The finish reveals amber and vanilla notes as well as a touch of praline.

Charles Heidsieck Rosé Réserve embodies the house's signature style with a blend of 40 crus, including 5% red wines. Its powdery pink hue and fine bubbles lead to aromas of homemade strawberry jam, vineyard peach, and warm hints of gingerbread and cinnamon. The palate is rich and indulgent, with layers of strawberry, raspberry, and blackberry in velvety cream. Aged 3-4 years on lees with 35% reserve wines, it offers a perfect balance of freshness, structure, and refined intensity.

This delicious dry red wine is made in a soft, fruity style from a blend of classic red grape varieties. Chasseur is an authentic, quality wine crafted for easy drinking. Its roots go back to 1969, to the historic Cooks Vineyard at Te Kauwhata. Chasseur has built a proud legacy of quality winemaking that still holds strong. Today grapes are sourced from a variety of vineyards giving you unconditional quality you can rely on.

This refreshing dry wine is a full flavoured, fruity blend of classic white grape varieties. Chasseur is an authentic, quality wine crafted for easy drinking. Its roots go back to 1969, to the historic Cooks Vineyard at Te Kauwhata. Chasseur has built a proud legacy of quality winemaking that still holds strong. Today grapes are sourced from a variety of vineyards giving you unconditional quality you can rely on.

This delicious medium wine is a full flavoured, fruity blend of classic white grape varieties. Chasseur is an authentic, quality wine crafted for easy drinking. Its roots go back to 1969, to the historic Cooks Vineyard at Te Kauwhata. Chasseur has built a proud legacy of quality winemaking that still holds strong. Today grapes are sourced from a variety of vineyards giving you unconditional quality you can rely on.

The harvest from these parcels is always carried out later because of the dominant varieties, Cabernet Franc & Cabernet Sauvignon. Careful vinification gives this wine depth, elegance and length in the mouth. The floral bouquet of the Cabernet variety is predominant in the wines youth but develops later towards the more complex aromas of a Grand Vin de Bordeaux. Beautiful deep colour with purple tints. Focused and fruity nose with faint toast in the background. The same fairly elegant aromatic combination flows through to the palate. A very accessible, supple, crisp Bordeaux.